Organic items from La Besse Farm

The pigs are raised in the traditions of the Pyrenean farms.

The cows and calves are raised in an ethical and organic way, always respecting the environment and nature.

At La Besse we combine the delights of family pork meat and traditional pâtisserie.

Here you can enjoy the flavours of our cooked dishes, sausages, ham, fuetec, pasta with boletus or morel mushrooms and apple crust pie, if you still have room for more.

La Besse Farm is also the place to find regional specialities straight from local farms and firms.
(wine, foie gras, honey, apple juice, vegetables, etc.)